1: Elevate your tuna salad with fresh herbs for added flavor.
2: Use Greek yogurt as a healthier alternative to mayo in your tuna salad.
3: Amp up your tuna salad with crunchy veggies like celery and peppers.
4: Swap out traditional bread for a lettuce wrap for a low-carb option.
5: Pack your tuna salad with protein by adding hard-boiled eggs.
6: Toss in some avocado for a creamy and nutritious twist on your tuna salad.
7: Don't forget to season your tuna salad with salt, pepper, and a squeeze of lemon.
8: Experiment with different spices like curry powder or paprika for a unique flavor profile.
9: Meal prep your tuna salad ahead of time for a quick and easy breakfast on the go.