1: Elevate your tuna salad with fresh herbs for added flavor.

2: Use Greek yogurt as a healthier alternative to mayo in your tuna salad.

3: Amp up your tuna salad with crunchy veggies like celery and peppers.

4: Swap out traditional bread for a lettuce wrap for a low-carb option.

5: Pack your tuna salad with protein by adding hard-boiled eggs.

6: Toss in some avocado for a creamy and nutritious twist on your tuna salad.

7: Don't forget to season your tuna salad with salt, pepper, and a squeeze of lemon.

8: Experiment with different spices like curry powder or paprika for a unique flavor profile.

9: Meal prep your tuna salad ahead of time for a quick and easy breakfast on the go.